Our Cuvée Luc is a deliciously fresh and complex white wine. The aromas of blossom, citrus fruit and apricot fly out of the glass. In the mouth this wine is beautifully balanced and has a surprisingly long aftertaste. You can combine the Cuvée Luc excellently with asparagus, various types of fish, fresh salads and even blue cheese.
Introductie Ted Bunnik
Beluister de proefnotitie van Ted Bunnik, sommelier van het Amstel Hotel
Mechanical, ploughing, hoeing, no chemical weed control
Climate:
Mediterranean
Vineyard:
24 years old
Yield:
55 hl/ha
Save:
Can be stored for at least 3 years
Harvest:
Completely manual
Vinification:
Pneumatically pressed, 24 hours cold settling, temperature controlled fermentation at a maximum of 16°C in stainless steel tanks for approximately three weeks. Clarification by bentonite and gravity.